Stats (Per Meal):

334 Calories
10.4g Fat
35.8g Carbohydrates
27.6g Protein

Ingredients (Makes 4 Servings):

1 Package (200g) Edamame Spaghetti (Liviva Brand)
240g Cauliflower Florets
400g White Mushrooms
50g Red Onion
1 Jar (420ml) PC Blue Menu Alfredo
200g Four Cheese Alfredo

Spices (add to taste as you cook):

Garlic Powder
Onion Powder
Clubhouse Mixed Herb Blend
Salt
Pepper

Instructions:

In a large pot, cook your edamame pasta. Once cooked, be sure to rinse with cold water until completely cold.
Put your cauliflower on a sheet tray and pop it into the over (400 degrees, until roasted)
In a big pan, saute mushrooms and red onion until cooked down and soft. Add in spices as you cook.
Back in the big pot, add in your spaghetti, mushrooms/onion mix, roasted cauliflower, and all your alfredo sauce. Mix it together.

Packaging for Meal Prepping Instructions:

You’re going to need a food scale if you want to accurately split up your food. If you just need a rough estimate, then just eyeball it.

Weigh the entire mixture, then divide that number by 4 and put into each container evenly. Top off with some black pepper. If you don’t care about being precise, just eyeball it!